Description
Tender chicken breasts simmered in a rich, creamy sauce with sun-dried tomatoes and Parmesan, this dish is pure comfort food with minimal effort. Let your crockpot do the work, and enjoy a meal that’s sure to win everyone over!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup sun-dried tomatoes, sliced
- 1 cup heavy cream
- 1/2 cup Parmesan cheese, grated
- 1 cup chicken broth
- 2 garlic cloves, minced
- 1 tbsp Italian seasoning
- 1 tbsp cornstarch
- Salt and pepper to taste
- Fresh basil, chopped (for garnish)
Instructions
- Season the Chicken: Lightly season both sides of the chicken breasts with salt and pepper. This simple step ensures they start with great flavor.
- Prepare the Sauce: In a bowl, mix the heavy cream, chicken broth, grated Parmesan, Italian seasoning, and cornstarch until smooth. This will create a creamy, thickened sauce base.
- Layer in the Crockpot: Place the seasoned chicken breasts at the bottom of the crockpot. Pour the sauce mixture over them, then sprinkle minced garlic and sliced sun-dried tomatoes on top.
- Cook: Set your crockpot to low and let it cook for 4-5 hours. The slow cooking allows the chicken to become tender and lets the flavors deepen.
- Finish with Fresh Herbs: About 30 minutes before serving, sprinkle fresh basil over the top. This adds a burst of flavor and a touch of color to the dish. If needed, adjust the sauce consistency by stirring in a bit more cornstarch to thicken or a splash of chicken broth to thin.
- Serve: Serve your Crockpot Marry Me Chicken with pasta, rice, or mashed potatoes to soak up the delicious sauce.
Notes
- Choose High-Quality Ingredients: Since this dish has a simple ingredient list, quality matters. Use fresh, high-quality Parmesan and flavorful sun-dried tomatoes for a richer, more authentic taste. They’ll add depth and make the sauce extra creamy and delicious.
- Avoid Overcooking the Chicken: Set the crockpot to the recommended 4-5 hours on low. Overcooking, even in a slow cooker, can make the chicken tough. Stick to the time and temperature guidelines to keep the chicken juicy and tender.
- Adjust Sauce Consistency: If the sauce seems too thin toward the end, stir in a little more cornstarch or let it cook uncovered for an additional 15 minutes to thicken. Alternatively, if it’s too thick, add a splash of chicken broth or cream to get it just right.
- Prep Time: 10 mins
- Cook Time: 4-5 hours