Description
Creamy dessert salad loaded with pineapple, mandarin oranges, cherries, marshmallows, coconut, pecans, whipped topping, and sour cream.
Ingredients
Scale
- 1 can pineapple chunks, drained
- 1 can mandarin oranges, drained
- 1 jar maraschino cherries, drained
- 2 cups mini marshmallows
- 1 cup sweetened shredded coconut
- 1 cup chopped pecans
- 8 ounces whipped topping
- 1 cup sour cream
Instructions
- Drain pineapple, oranges, and cherries thoroughly.
- Pat cherries dry with paper towels.
- Mix whipped topping and sour cream until smooth.
- Add fruit, marshmallows, coconut, and pecans.
- Fold gently until coated.
- Cover and refrigerate for 2 hours.
- Stir gently and serve chilled.
Notes
- Drain fruit well to avoid excess liquid.
- Chill overnight for deeper flavor.
- Do not freeze.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 285
- Sugar: 29
- Sodium: 95
- Fat: 14
- Saturated Fat: 6
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 38
- Fiber: 3
- Protein: 3
- Cholesterol: 15