Description
Blueberry Swirl Yogurt Bites are a creamy, refreshing frozen snack featuring Greek yogurt and tangy blueberry compote swirled together for a satisfying treat.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup blueberries
- 2 tablespoons honey or maple syrup
- 1 teaspoon lemon juice
- 1/2 teaspoon vanilla extract
- 1 teaspoon cornstarch (optional)
Instructions
- In a small saucepan, combine blueberries, honey, and lemon juice over medium heat and simmer for 5 minutes until blueberries soften.
- If using cornstarch, dissolve it in water and stir into the blueberry mixture to thicken, then cool completely.
- Mix Greek yogurt and vanilla extract until smooth and adjust sweetness if needed.
- Spoon yogurt into silicone molds, filling three-quarters full.
- Add cooled blueberry compote and swirl gently with a toothpick.
- Freeze for at least 3 hours until solid.
- Remove from molds and store in an airtight container in the freezer.
Notes
- Use coconut or almond yogurt for a dairy-free option.
- Replace honey with maple syrup or agave for a vegan alternative.
- Substitute blueberries with strawberries, raspberries, or blackberries.
- Use arrowroot powder instead of cornstarch if preferred.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert, Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 70
- Sugar: 8g
- Sodium: 20mg
- Fat: 1.5g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg