Description
Campfire Cupcakes with rich chocolate base and creamy buttercream frosting, perfect for summer gatherings.
Ingredients
Scale
- 1 cup butter
- 2 teaspoons vanilla extract
- 4 cups icing sugar
- 3 tablespoons milk
- 12 chocolate cupcakes
Instructions
- Beat butter until light and fluffy
- Add vanilla and mix well
- Add icing sugar one cup at a time
- Add milk and mix until smooth
- Frost cooled cupcakes
Notes
- Use softened butter
- Do not frost warm cupcakes
- Adjust milk for consistency
- Prep Time: 15 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake
- Calories: 320
- Sugar: 28
- Sodium: 120
- Fat: 18
- Saturated Fat: 11
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 36
- Fiber: 1
- Protein: 2
- Cholesterol: 45