Description
A classic Cheeseburger Pie made with seasoned ground beef, melted cheddar, and a golden baked topping.
Ingredients
Scale
- 1 pound ground beef
- 1 small onion, finely chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 cup shredded cheddar cheese
- 1/2 cup Bisquick baking mix
- 1 cup whole milk
- 2 large eggs
- 1 tablespoon ketchup
- 1 teaspoon yellow mustard
Instructions
- Preheat oven to 400°F and grease a 9-inch pie dish
- Brown ground beef and onion in a skillet and drain grease
- Season beef and spread into pie dish
- Sprinkle cheese evenly over beef
- Whisk remaining ingredients and pour over filling
- Bake 25 to 30 minutes until set and golden
Notes
- Let the pie rest for 5 minutes before slicing
- Use sharp cheddar for stronger flavor
- Store leftovers refrigerated up to 3 days
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 5g
- Sodium: 780mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 135mg
