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cheesy meat potato skillet

Cheesy Meat Potato Skillet


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  • Author: Olivia Hartwellen
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This One-Pan Cheesy Meat & Potato Skillet is the ultimate comfort food, combining juicy ground meat, tender potatoes, and melted cheese all cooked together in a single skillet. Perfect for busy nights, this dish is simple to prepare, full of flavor, and guaranteed to satisfy the whole family. One pan, minimal cleanup, and maximum flavor!


Ingredients

Scale

1 lb Ground Beef

3 medium Potatoes

1 medium Onion

1 bell pepper

2 cloves Garlic

1 tsp Paprika

1/2 tsp Onion Powder

1/2 tsp Garlic Powder

1/2 tsp Salt

1/4 tsp Black Pepper

1 cup Beef Broth

1 cup Cheddar Cheese

1 tbsp Olive Oil

Fresh Parsley


Instructions

1. Heat oil and cook potatoes until softened.

2. Remove potatoes.

3. Brown the ground meat.

4. Add vegetables and seasonings.

5. Return potatoes and add broth.

6. Simmer until tender.

7. Add cheese and melt.

8. Serve hot with parsley.

Notes

Add extra vegetables if desired.

Use any cheese you like.

Add hot sauce or sour cream for extra flavor.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner, Main Course
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 9g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 70mg