Description
This chocolate charcuterie board is a chocolate lover’s dream with cookies, truffles, fruit, and decadent dipping sauces arranged beautifully for sharing.
Ingredients
- Chocolate Sauce
- White Chocolate Sauce
- Nutella
- V Chocolates Little Mints
- Bark Thins
- Homemade Chocolate Bark
- Carmilia Milk Chocolate Oval Shape
- Assorted Truffles
- Belgian Boys Chocolate Caramel Cookie Tarts
- Pirouline Chocolate Hazelnut Wafers
- Milano Dark Chocolate Sea Salt Cookies
- Raspberries
- Pomegranate Seeds
- Strawberries
- V Chocolates Little Caramel Pretzels
- Chocolate Covered Pretzels
- Chocolate Covered Almonds
Instructions
- Place sauces into small bowls and arrange them evenly on a large wooden board.
- Add cookies, chocolate-covered almonds, pretzels, and truffles spaced evenly around the board.
- Place pomegranate seeds into a small bowl and set it on the board.
- Fill remaining spaces with raspberries and strawberries.
- Adjust placement as needed and serve immediately.
Notes
- Use a large wooden board for best presentation.
- Warm chocolate sauce slightly for smoother dipping.
- Store leftovers in airtight containers and refrigerate fruit separately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 26
- Sugar: 3g
- Sodium: 1mg
- Fat: 1g
- Saturated Fat: 1g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 0.4g
- Cholesterol: 0mg