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Christmas Candy Recipes

Christmas Candy Recipes


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  • Author: Emily Carter
  • Total Time: 5 minutes
  • Yield: 7 cups 1x
  • Diet: Vegetarian

Description

Quick Christmas Candy Crunch made with cereal, pretzels, and white chocolate. Perfect for holiday gifting.


Ingredients

Scale
  • 4 cups Chex cereal
  • 2 cups mini pretzel twists
  • 1/2 cup Reese’s Mini Peanut Butter Cups
  • 1 cup M&M’s candy
  • 4 blocks white almond bark or 1 cup white chocolate chips

Instructions

  1. Line a baking sheet with parchment paper
  2. Combine cereal, pretzels, peanut butter cups, and M&M’s in a large bowl
  3. Melt almond bark in the microwave, stirring until smooth
  4. Pour melted chocolate over mixture and stir until coated
  5. Spread onto baking sheet and let set
  6. Break into pieces

Notes

  1. Add more mix-ins if desired
  2. Increase chocolate if mixture feels dry
  • Prep Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 320
  • Sugar: 28g
  • Sodium: 210mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 46g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg