Description
Easy Cinnamon Grilled Peaches made with fresh peaches, butter, sugar, and cinnamon. A quick summer dessert served warm with ice cream.
Ingredients
Scale
- 6 firm but ripe peaches
- Olive oil for brushing
- 1/2 cup unsalted butter
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- Vanilla ice cream for serving
- Caramel sauce optional
Instructions
- Preheat grill to medium heat
- Cut peaches in half and remove pits
- Brush cut sides with olive oil
- Brush grill grates with olive oil if desired
- Grill peaches cut side down for 8 to 10 minutes
- Melt butter in a microwave-safe bowl
- Stir sugar and cinnamon into melted butter
- Remove peaches from grill
- Place peaches on a baking sheet or platter
- Spoon cinnamon butter mixture over peaches
- Serve immediately with ice cream and optional caramel sauce
Notes
- Use firm but ripe peaches
- Do not overcook the peaches
- Serve warm for best flavor
- Store leftovers in the refrigerator for up to 3 days
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 285
- Sugar: 22
- Sodium: 166
- Fat: 17
- Saturated Fat: 3
- Unsaturated Fat: 13
- Trans Fat: 0
- Carbohydrates: 33
- Fiber: 1
- Protein: 3
- Cholesterol: 12