Description

Recreate the irresistible flavors of Longhorn Steakhouse’s Parmesan Crusted Chicken at home. With a juicy grilled chicken breast topped with a creamy, cheesy layer of ranch and Parmesan, all finished with a crispy breadcrumb topping, this dish is a crowd-pleaser!

Ingredients

For the Chicken and Marinade:

Boneless, skinless chicken breasts
Olive oil
Salt and pepper
Garlic powder
Italian seasoning
Lemon juice

For the Parmesan Topping:

Parmesan cheese (freshly grated)
Provolone cheese (sliced or shredded)
Ranch dressing

For the Breadcrumb Mixture:

Panko breadcrumbs
More grated Parmesan
Melted butter
Garlic powder
Dried parsley

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Instructions

Marinate the Chicken:
- Place the chicken breasts between two sheets of plastic wrap and gently pound them to an even thickness.
- In a bowl, mix olive oil, lemon juice, garlic powder, salt, pepper, and Italian seasoning.
- Coat the chicken with the marinade, cover, and refrigerate for at least 30 minutes (up to a few hours for more flavor).
Prepare the Parmesan Topping:
- Mix grated Parmesan and ranch dressing in a bowl until it forms a thick, spreadable consistency.
- Set aside while the chicken cooks.
Cook the Chicken:
- Heat a grill pan or skillet over medium heat and add a small amount of oil.
- Cook the chicken for 5–6 minutes on each side, checking the internal temperature (should reach 165°F/74°C).
- Transfer the cooked chicken to a baking sheet.
Assemble and Broil:
- Spread the Parmesan and ranch mixture on top of each chicken breast.
- Add a slice or handful of Provolone cheese.
- In a bowl, mix the Panko breadcrumbs, extra Parmesan, melted butter, garlic powder, and dried parsley.
- Sprinkle the breadcrumb mixture over the cheese and place the chicken under the broiler for 2–3 minutes until golden and crispy.

Notes

You can substitute cheeses like mozzarella or Romano.

For lighter options, use low-fat cheese or skip the extra butter.

Ensure you don’t overcrowd the pan when cooking the chicken.

Prep Time: 30 minutes (can marinate longer for better flavor)
Cook Time: 15 minutes
Category: Main Dish
Method: Grilled and Broiled
Cuisine: American