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Cowboy Caviar Dip

Cowboy Caviar Dip


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  • Author: Olivia Hartwellen
  • Total Time: 1 hour 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Creamy Cowboy Caviar Dip is a fresh, flavorful appetizer perfect for parties and quick gatherings.


Ingredients

Scale
  • 2 cans whole kernel corn drained
  • 1 can Rotel drained
  • 2 cups shredded cheddar cheese
  • 6 to 8 green onions sliced
  • 1 cup sour cream
  • 1 cup mayonnaise
  • Chips crackers or vegetables for serving

Instructions

  1. Drain corn and Rotel well
  2. Slice green onions
  3. Add all ingredients to a bowl
  4. Mix until fully combined
  5. Transfer to serving bowl
  6. Cover and refrigerate for 1 hour
  7. Serve chilled

Notes

  1. Drain ingredients well to avoid watery dip
  2. Chill before serving for best flavor
  3. Use sharp cheddar for stronger taste
  • Prep Time: 15 minutes
  • Category: Appetizer
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 320
  • Sugar: 4
  • Sodium: 480
  • Fat: 24
  • Saturated Fat: 8
  • Unsaturated Fat: 14
  • Trans Fat: 0
  • Carbohydrates: 18
  • Fiber: 2
  • Protein: 7
  • Cholesterol: 35