Description
Cowboy Stir Fry is a hearty outdoor griddle meal made with ground beef, smoked sausage, potatoes, and fresh vegetables cooked together with bold seasoning.
Ingredients
Scale
- 1 lb ground beef
- 1 lb smoked sausage sliced
- 2 cups diced potatoes parboiled
- 1 cup bell peppers chopped
- 1/2 cup onion diced
- 1 cup zucchini sliced
- 2 cloves garlic minced
- 2 tbsp oil or butter
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1/2 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 cup shredded cheese optional
Instructions
- Wash and chop all vegetables into bite-sized pieces
- Slice sausage and parboil potatoes for 5 minutes
- Heat griddle over medium-high heat and add oil or butter
- Cook ground beef until browned and move to one side
- Add sausage and cook until slightly crisp
- Add potatoes and cook until golden brown
- Mix everything together and add vegetables and garlic
- Sprinkle seasonings evenly and stir frequently
- Top with cheese if desired and serve hot
Notes
- Do not overcrowd the griddle to avoid steaming
- Parboil potatoes before cooking for best texture
- Use smoked sausage for deeper flavor
- Stir frequently to prevent burning
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Griddle
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 4g
- Sodium: 980mg
- Fat: 32g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 1g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 85mg