Description
Creamy Baked Chicken Breast is a juicy, low-carb dinner made with a creamy Parmesan topping and baked until tender.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise or plain Greek yogurt
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika or Italian seasoning
Instructions
- Preheat the oven to 375°F and grease a baking dish.
- Pound chicken breasts to even thickness.
- Mix mayonnaise, Parmesan, garlic powder, onion powder, salt, and pepper.
- Spread mixture evenly over each chicken breast.
- Bake uncovered for 35 to 45 minutes until cooked through.
- Rest for 5 minutes before serving.
Notes
- Use Greek yogurt for a lighter option.
- Let the chicken rest before serving for best texture.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 420
- Sugar: 2g
- Sodium: 780mg
- Fat: 32g
- Saturated Fat: 8g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 110mg