Description
A creamy, spicy Fire Cracker Dip made with cheese, jalapeños, and seasoning for the perfect party appetizer.
Ingredients
Scale
- 16 oz cream cheese softened
- 1 cup mayonnaise
- 1 packet ranch dressing mix
- 1 packet Italian dressing mix
- 4 oz chopped green chilies
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1/2 cup green onions chopped
- 1/4 cup pickled jalapeños chopped
- crackers for serving
Instructions
- Soften cream cheese
- Beat cream cheese with mayonnaise until smooth
- Mix in ranch and Italian seasoning
- Add green chilies and stir
- Add shredded cheeses and mix
- Fold in green onions and jalapeños
- Chill for 2 hours before serving
Notes
- Adjust jalapeños for spice level
- Chill longer for better flavor
- Serve with crackers or vegetables
- Prep Time: 15 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2
- Sodium: 480
- Fat: 28
- Saturated Fat: 12
- Unsaturated Fat: 14
- Trans Fat: 1
- Carbohydrates: 6
- Fiber: 1
- Protein: 8
- Cholesterol: 55