Description
This easy family dinner is pure comfort food magic—juicy chicken, buttery potatoes, and tender carrots all slow-cooked to perfection.
Ingredients
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2 lbs boneless, skinless chicken breasts or thighs
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1.5 lbs baby red potatoes, quartered
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1 lb whole carrots, peeled and cut into chunks
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6 cloves garlic, minced
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1/2 cup (1 stick) unsalted butter, melted
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1 tbsp Italian seasoning
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1 tsp salt
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1/2 tsp black pepper
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1 tbsp chopped parsley (optional, for garnish)
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1/2 cup chicken broth
Instructions
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Place chicken, potatoes, and carrots into the slow cooker.
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In a bowl, combine melted butter, garlic, Italian seasoning, salt, pepper, and chicken broth.
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Pour the garlic butter mixture over the ingredients in the slow cooker.
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Stir gently to coat everything evenly.
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Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours.
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Garnish with fresh parsley if desired and serve warm.
Notes
This recipe works well for meal prep and leftovers.
Adjust seasoning to taste before serving.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American