Description
A sweet and easy gluten free dessert board filled with cookies, brownies, chocolate, and fruit. Perfect for parties and gatherings.
Ingredients
Scale
- 1 cup gluten free chocolate chips
- 1 cup gluten free chocolate cookie bites
- 1 package gluten free fudge striped cookies
- 1 package gluten free sandwich cookies
- 1 cup gluten free graham crackers
- 1 batch gluten free brownies
- 1/2 cup mini marshmallows
- 1/4 cup chocolate chunks
- 1/2 cup strawberries
- 1/2 cup raspberries
- 1/3 cup caramel sauce
- 1/3 cup chocolate sauce
Instructions
- Prepare all ingredients including washing fruit and cutting brownies
- Place large items like brownies and cookies on the board
- Add medium items like crackers and sandwich cookies
- Fill gaps with smaller items like chocolate chips and marshmallows
- Add fruit for color and freshness
- Place sauces in small bowls and add to the board
- Adjust layout and serve immediately
Notes
- Use certified gluten free products only
- Add labels if serving guests with allergies
- Mix textures for better variety
- Assemble just before serving for best results
- Prep Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22
- Sodium: 180
- Fat: 14
- Saturated Fat: 8
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 42
- Fiber: 3
- Protein: 4
- Cholesterol: 10