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Grilled Ranch Garlic Parmesan Chicken Skewers

Grilled Ranch Garlic Parmesan Chicken Skewers


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  • Author: Emily Carter
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

Ranch Garlic Parmesan Chicken Skewers are a deliciously simple and flavorful dish perfect for any occasion.


Ingredients

Scale

½ cup ranch dressing (store-bought or homemade)

¼ cup grated parmesan cheese

2 tablespoons olive oil

3 cloves garlic, minced

1 teaspoon dried parsley (or fresh parsley, chopped)

½ teaspoon black pepper

½ teaspoon garlic powder

1 teaspoon lemon juice (optional)

1 ½ lbs chicken breasts or thighs, cubed

Wooden or metal skewers


Instructions

1. Mix ranch, parmesan, olive oil, garlic, parsley, pepper, garlic powder, and lemon juice.

2. Add chicken to marinade and coat evenly.

3. Refrigerate 30 minutes or up to 2 hours.

4. Thread chicken onto skewers.

5. Preheat grill to medium-high heat.

6. Grill skewers 10–15 minutes until cooked through.

7. Rest briefly before serving.

8. Garnish and enjoy.

Notes

For juicier results, use chicken thighs.

Adjust garlic or herbs to taste.

Serve with dips or salads for a complete meal.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 skewer
  • Calories: 300
  • Sugar: 2
  • Sodium: 400
  • Fat: 20
  • Saturated Fat: 6
  • Unsaturated Fat: 12
  • Trans Fat: 0
  • Carbohydrates: 2
  • Fiber: 0
  • Protein: 30
  • Cholesterol: 90