Description
Fun and festive Grinch Mini Cheesecakes with a crunchy Oreo crust and creamy neon green filling, perfect for holiday parties.
Ingredients
Scale
- 1 cup Oreo crumbs
- 2 1/2 tablespoons butter, melted
- 16 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- Neon green food coloring
Instructions
- Preheat oven to 350 degrees and line a cupcake pan with liners.
- Pulse Oreos into fine crumbs, then mix with melted butter.
- Divide crumbs between liners and press firmly to form the crust.
- Beat cream cheese and sugar until smooth.
- Mix in eggs and vanilla until combined.
- Add green food coloring until desired color forms.
- Fill liners evenly with cheesecake batter.
- Bake for 15 to 17 minutes until centers jiggle slightly.
- Cool completely, then refrigerate until firm.
Notes
- Top with whipped cream and festive sprinkles before serving.
- Do not overbake to keep texture creamy.
- Prep Time: 40 minutes
- Cook Time: 17 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini cheesecake
- Calories: 220
- Sugar: 14g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 55mg