Description
Juicy honey lime grilled chicken topped with fresh mango salsa for a bright tropical dinner.
Ingredients
Scale
- 2 large boneless skinless chicken breasts
- 2 tablespoons honey
- Juice of 2 limes
- Zest of 2 limes
- 2 tablespoons olive oil
- 2 cloves garlic minced
- 1 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 large ripe mango diced
- 1/4 cup red onion finely chopped
- 1 small jalapeño seeded and minced
- 2 tablespoons fresh cilantro chopped
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Whisk honey, lime juice, lime zest, olive oil, garlic, cumin, paprika, salt, and pepper.
- Marinate chicken for at least 30 minutes.
- Combine mango, onion, jalapeño, cilantro, lime juice, salt, and pepper.
- Let salsa rest for 10 to 15 minutes.
- Preheat grill to medium-high heat.
- Grill chicken 5 to 7 minutes per side until 165°F.
- Rest chicken for 5 minutes.
- Top chicken with mango salsa and serve.
Notes
- Use ripe mango for best flavor.
- Chicken thighs may be substituted.
- Store chicken and salsa separately.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 340
- Sugar: 17
- Sodium: 430
- Fat: 12
- Saturated Fat: 2
- Unsaturated Fat: 9
- Trans Fat: 0
- Carbohydrates: 21
- Fiber: 2
- Protein: 36
- Cholesterol: 95