Description
Hostess Cupcake Cookies are rich chocolate cookies topped with marshmallow frosting, chocolate ganache, and white chocolate swirls.
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 eggs
- 1.5 tbsp corn syrup
- 1 tbsp vanilla
- 2.5 cups flour
- 1 cup cocoa powder
- 2 tsp cornstarch
- 1.5 tsp baking soda
- 1 tsp salt
- 3/4 cup sugar
- 3 egg whites
- 1/2 cup marshmallow fluff
- 1 tsp vanilla
- 3 oz chocolate
- 1/4 cup cream
- 1/2 cup white chocolate
Instructions
- Preheat oven to 365°F
- Cream butter and sugars
- Add eggs, corn syrup, vanilla
- Mix dry ingredients and combine
- Port dough and bake 10 minutes
- Prepare meringue frosting
- Make ganache
- Assemble cookies with toppings
Notes
- Do not overbake
- Store properly
- Use quality chocolate
- Prep Time: 1 hour
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 458
- Sugar: 48
- Sodium: 301
- Fat: 20
- Saturated Fat: 12
- Unsaturated Fat: 7
- Trans Fat: 1
- Carbohydrates: 69
- Fiber: 3
- Protein: 6
- Cholesterol: 63
