Description
Key West Grilled Chicken features a quick honey lime marinade with garlic, soy sauce, and cilantro for juicy, flavorful grilled chicken perfect for easy dinners or summer BBQs.
Ingredients
Scale
- 3 tablespoons soy sauce or coconut aminos
- 2 tablespoons honey
- 1 tablespoon vegetable oil
- Juice of 1 lime
- 1 teaspoon minced garlic
- 1 teaspoon fresh cilantro, finely chopped
- 2 tablespoons red bell pepper, finely chopped
- 4 boneless chicken breast halves
Instructions
- Combine soy sauce, honey, vegetable oil, lime juice, garlic, cilantro, and red bell pepper in a bowl and mix well
- Add chicken and turn to coat evenly
- Cover and marinate in the refrigerator for at least 30 minutes
- Preheat grill to medium-high heat
- Grill chicken for 6 to 8 minutes per side until juices run clear
- Remove from grill and let rest briefly before serving
Notes
- Do not marinate longer than 4 hours due to lime juice affecting texture
- Add 1 to 2 tablespoons minced mango for a tropical flavor twist
- Substitute coconut aminos for a gluten-free option
- Soak wooden skewers in water before grilling to prevent burning
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: American