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Lazy Lasagna

Lazy Lasagna


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  • Author: Emily Carter
  • Total Time: 55 minutes
  • Yield: 6 servings 1x

Description

Lazy Lasagna is a simple baked ravioli casserole made with frozen cheese ravioli, pasta sauce, and mozzarella cheese for an easy family dinner.


Ingredients

Scale
  • 1 (24-ounce) bag frozen cheese ravioli
  • 1 (24-ounce) jar pasta sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup shredded Parmesan cheese (optional)

Instructions

  1. Preheat oven to 400°F and grease a 9×13-inch baking dish.
  2. Spread 3/4 cup pasta sauce on the bottom of the dish.
  3. Arrange half of the frozen ravioli in a single layer.
  4. Top with half of the remaining sauce and half of the mozzarella cheese.
  5. Repeat with remaining ravioli, sauce, and mozzarella.
  6. Sprinkle Parmesan cheese on top if desired.
  7. Cover with foil and bake for 30 minutes.
  8. Remove foil and bake 15 more minutes until cheese is golden.
  9. Rest for several minutes before serving.

Notes

  1. Add cooked ground beef, sausage, spinach, or vegetables for variation.
  2. Try Alfredo, pesto, or other sauces for different flavors.
  3. If using refrigerated ravioli, reduce covered baking time by 5 to 10 minutes.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 8
  • Sodium: 980
  • Fat: 16
  • Saturated Fat: 8
  • Unsaturated Fat: 6
  • Trans Fat: 0
  • Carbohydrates: 46
  • Fiber: 4
  • Protein: 22
  • Cholesterol: 45