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Louisiana Voodoo Fries

Louisiana Voodoo Fries


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  • Author: Emily Carter
  • Total Time: 40 minutes
  • Yield: 4 servings

Description

Crispy fries tossed in Cajun seasoning, topped with melted cheese, bacon, and a creamy spicy sauce.


Ingredients

  • French fries
  • Cajun seasoning
  • Shredded cheddar cheese
  • Cooked bacon
  • Green onions
  • Ranch dressing
  • Hot sauce
  • Garlic powder
  • Paprika
  • Sour cream

Instructions

  1. Cook fries until golden and crispy
  2. Toss hot fries with Cajun seasoning
  3. Top fries with shredded cheese
  4. Broil until cheese melts
  5. Add bacon and green onions
  6. Mix ranch, hot sauce, garlic powder, and paprika
  7. Drizzle sauce over fries and serve

Notes

  1. Adjust hot sauce to taste
  2. Use air fryer or oven for lighter fries
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer / Side Dish
  • Method: Baking and Broiling
  • Cuisine: American