Description
A quick and creamy mango vanilla smoothie made with just four ingredients. Perfect for breakfast or a refreshing snack.
Ingredients
Scale
- 1 cup frozen mango chunks
- 1/4 cup plain Greek yogurt
- 1/4 cup milk of choice
- 1/2 teaspoon vanilla extract
Instructions
- Add all ingredients to a blender
- Blend for about 1 minute until smooth
- Adjust consistency with more milk if needed
- Pour into a glass and serve immediately
Notes
- Adjust milk quantity for desired thickness
- Use frozen mango for best texture
- Serve immediately for best taste
- Prep Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 220
- Sugar: 20
- Sodium: 80
- Fat: 4
- Saturated Fat: 2
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 3
- Protein: 10
- Cholesterol: 10