Description
Classic no-bake Nanaimo Bars with chocolate coconut base, custard filling, and chocolate topping.
Ingredients
Scale
- 1/2 cup unsalted butter
- 1/3 cup cocoa powder
- 1/4 cup sugar
- 1 large egg
- 1 3/4 cups graham crumbs
- 3/4 cup shredded coconut
- 1/2 cup chopped walnuts
- 6 tablespoons butter softened
- 2 tablespoons custard powder
- 3 tablespoons heavy cream
- 1 1/2 to 2 cups powdered sugar
- 4 oz semi sweet chocolate
- 2 teaspoons oil
Instructions
- Melt butter cocoa and sugar in bowl over simmering water
- Whisk in egg until thick and glossy
- Stir in crumbs coconut and walnuts then press into pan and chill
- Beat butter then mix custard powder cream and powdered sugar
- Spread filling over base and chill
- Melt chocolate stir in oil and pour over filling
- Chill until set score and slice into bars
Notes
- Chill between layers for best results
- Score chocolate before fully set for clean cuts
- Store in fridge or freeze for longer storage
- Prep Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Canadian
Nutrition
- Serving Size: 1 bar
- Calories: 242
- Sugar: 6
- Sodium: 85
- Fat: 20
- Saturated Fat: 11
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 2
- Protein: 3
- Cholesterol: 49
