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Nanaimo Bars

Nanaimo Bars Recipe


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  • Author: Sarah Mitchell
  • Total Time: 2 hours
  • Yield: 16 bars 1x
  • Diet: Vegetarian

Description

Classic no-bake Nanaimo Bars with chocolate coconut base, custard filling, and chocolate topping.


Ingredients

Scale
  • 1/2 cup unsalted butter
  • 1/3 cup cocoa powder
  • 1/4 cup sugar
  • 1 large egg
  • 1 3/4 cups graham crumbs
  • 3/4 cup shredded coconut
  • 1/2 cup chopped walnuts
  • 6 tablespoons butter softened
  • 2 tablespoons custard powder
  • 3 tablespoons heavy cream
  • 1 1/2 to 2 cups powdered sugar
  • 4 oz semi sweet chocolate
  • 2 teaspoons oil

Instructions

  1. Melt butter cocoa and sugar in bowl over simmering water
  2. Whisk in egg until thick and glossy
  3. Stir in crumbs coconut and walnuts then press into pan and chill
  4. Beat butter then mix custard powder cream and powdered sugar
  5. Spread filling over base and chill
  6. Melt chocolate stir in oil and pour over filling
  7. Chill until set score and slice into bars

Notes

  1. Chill between layers for best results
  2. Score chocolate before fully set for clean cuts
  3. Store in fridge or freeze for longer storage
  • Prep Time: 30 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Canadian

Nutrition

  • Serving Size: 1 bar
  • Calories: 242
  • Sugar: 6
  • Sodium: 85
  • Fat: 20
  • Saturated Fat: 11
  • Unsaturated Fat: 7
  • Trans Fat: 0
  • Carbohydrates: 15
  • Fiber: 2
  • Protein: 3
  • Cholesterol: 49