Description
A refreshing homemade fruit punch made with cranberry, pineapple, orange, and lime juices finished with bubbly ginger ale.
Ingredients
Scale
- 4 cups cranberry juice
- 1½ cups pineapple juice
- 1½ cups orange juice
- 1/4 cup lime juice
- 3 cups chilled ginger ale
- Sliced fruit for serving
Instructions
- Combine cranberry juice, pineapple juice, orange juice, and lime juice in a large pitcher.
- Stir until fully blended.
- Cover and chill for at least 4 hours or overnight.
- Just before serving, add sliced fruit.
- Pour in chilled ginger ale and stir gently.
- Serve over ice in individual glasses.
Notes
- Mix juices in advance for best flavor.
- Add ice to glasses instead of the pitcher.
- Add ginger ale immediately before serving.
- Customize sweetness by adjusting juice ratios.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Drink
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 99
- Sugar: 24
- Sodium: 8
- Fat: 0.2
- Saturated Fat: 0.02
- Unsaturated Fat: 0.13
- Trans Fat: 0
- Carbohydrates: 26
- Fiber: 0.3
- Protein: 1
- Cholesterol: 0