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Pineapple Mango Lemonade

Pineapple Mango Lemonade


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  • Author: Emily Carter
  • Total Time: 10 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

A refreshing tropical lemonade made with pineapple juice, mango nectar, and fresh lemon juice.


Ingredients

Scale
  • 1 1/4 cups lemon juice
  • 3 1/2 cups water
  • 3/4 cup + 2 tbsp sugar
  • 46 oz pineapple juice
  • 32 oz mango nectar
  • Frozen fruit (optional)
  • Ice

Instructions

  1. Whisk lemon juice, water, and sugar until dissolved
  2. Stir in pineapple juice and mango nectar
  3. Add ice and fruit
  4. Serve cold

Notes

  1. Chill ingredients before mixing
  2. Adjust sweetness to taste
  3. Use fresh lemon juice for best flavor
  • Prep Time: 10 minutes
  • Category: Drinks
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 187
  • Sugar: 42
  • Sodium: 11
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 47
  • Fiber: 1
  • Protein: 1
  • Cholesterol: 0