Description
This Pineapple Pico de Gallo is a refreshing sweet and savory salsa perfect for tacos, chips, and summer meals.
Ingredients
Scale
- 1 pineapple diced
- 1/2 red onion finely diced
- 1 jalapeno finely diced
- 1 red bell pepper finely diced
- 1 cup fresh cilantro chopped
- 1 lime juiced
- salt to taste
- black pepper to taste
- tajin optional
Instructions
- Dice pineapple into small cubes
- Finely dice onion jalapeno and bell pepper
- Chop cilantro
- Add all ingredients to a bowl
- Squeeze lime juice over mixture
- Season with salt and pepper
- Mix well to combine
- Taste and adjust seasoning
- Sprinkle tajin if desired and serve
Notes
- Use fresh ripe pineapple for best flavor
- Chill before serving for better taste
- Adjust jalapeno for heat preference
- Prep Time: 10 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American Mexican
Nutrition
- Serving Size: 1
- Calories: 120
- Sugar: 18
- Sodium: 150
- Fat: 1
- Saturated Fat: 0
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 3
- Protein: 2
- Cholesterol: 0