Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cucumber Snack

Cucumber Snack


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Olivia Hartwellen
  • Total Time: 5 minutes
  • Yield: 23 servings 1x
  • Diet: Gluten Free

Description

This Quick and Flavorful Cucumber Snack is the perfect light and savory summer treat. With crunchy cucumber slices tossed in bold seasoning, creamy avocado lime ranch, bacon bits, and cheese, this refreshing snack is ready in minutes. It’s low-carb, gluten-free, and endlessly customizable—perfect for parties, quick bites, or grazing in style.


Ingredients

Scale
  • 2 cucumbers, sliced into ¼-inch rounds

  • ¼ cup shredded cheese (cheddar, mozzarella, or your favorite blend)

  • 2 tbsp bacon bits

  • 1 pinch black pepper

  • 1 sprinkle Old Bay seasoning

  • 1 dash Salad Supreme seasoning

  • 2 tbsp avocado lime ranch dressing


Instructions

  • Wash cucumbers and slice into ¼-inch thick rounds. Place in a medium bowl.

  • Sprinkle with shredded cheese and bacon bits.

  • Season with black pepper, Old Bay, and Salad Supreme.

  • Drizzle with avocado lime ranch dressing.

  • Gently toss to evenly coat all cucumber slices. Serve immediately.

Notes

Substitute any creamy dressing like ranch or Caesar if avocado lime ranch isn’t available.

Skip bacon or use plant-based crumbles for a vegetarian version.

Add lemon or lime juice for brightness.

Best served fresh—prep components ahead and mix when ready to eat.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Entrées
  • Method: No-Cook / Tossed
  • Cuisine: American