S’more Bars made with four simple ingredients: graham crumbs, butter, chocolate chips, and mini marshmallows.

Scale

2 cups Graham cracker crumbs

½ cup Melted butter

4 cups Chocolate chips

1 package Mini marshmallows

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1. Preheat oven to 350F

2. Grease 9×13 pan with cooking spray.

3. Mix together the graham crackers and butter.

4. Sprinkle into the baking dish and press firmly on bottom and up the sides of the pan.

5. Bake 8 minutes.

6. Remove from oven and sprinkle chocolate chips on top, followed by marshmallows.

7. Bake for 20 minutes, until marshmallows turn brown.

8. Let cool then place in fridge.

9. Cut and serve

Chill fully before slicing for smooth edges.

Stores well in the fridge for several days.