Description
Quick and tasty cucumber bites topped with herb cream cheese and smoked salmon. A fresh no cook appetizer perfect for entertaining.
Ingredients
Scale
- 1 large cucumber, sliced into 1/2-inch rounds
- 4 ounces smoked salmon, cut into small pieces
- 1/2 cup cream cheese
- 1 spring onion, finely minced
- 1 tablespoon fresh chopped chives
- 1 teaspoon lemon juice
- 1 teaspoon lemon zest
- 1/2 teaspoon black pepper
Instructions
- Slice the cucumber into even rounds and pat dry
- Mix cream cheese, spring onion, chives, lemon juice, lemon zest, and black pepper until smooth
- Spread the cream cheese mixture onto each cucumber slice
- Top each slice with smoked salmon
- Garnish with extra chives and black pepper, then serve cold
Notes
- Pat cucumber slices dry to avoid excess moisture
- Assemble shortly before serving for best texture
- Prep Time: 20 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: North American
Nutrition
- Serving Size: 4 pieces
- Calories: 115
- Sugar: 2g
- Sodium: 251mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 28mg