Description
These S’mores Cookie Bars are layered with chocolate and marshmallow creme inside soft cookie dough for a rich dessert.
Ingredients
Scale
- 1/2 cup butter
- 1/3 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 1/2 cup all-purpose flour
- 1/2 cup graham cracker crumbs
- 1/4 tsp salt
- 3/4 tsp baking soda
- 5 Hershey chocolate bars
- 1 1/2 cup marshmallow fluff
Instructions
- Preheat oven to 350F and line an 8×8 pan with parchment paper
- Cream butter and sugars until smooth
- Add egg and vanilla and mix well
- Stir in flour, graham crumbs, salt, and baking soda
- Press half the dough into pan and chill the layer
- Prepare second dough layer in pan
- Add chocolate bars evenly over dough
- Spread marshmallow fluff on top
- Place chilled dough layer on top
- Bake for 25 minutes and cool before slicing
Notes
- Do not overmix the dough
- Cool completely before slicing
- Use quality chocolate for best flavor
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 22
- Sodium: 150
- Fat: 14
- Saturated Fat: 8
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 36
- Fiber: 1
- Protein: 3
- Cholesterol: 35