Description
A sweet and tangy homemade applesauce made with apples, strawberries, and rhubarb. Perfect for snacks, breakfast, or dessert.
Ingredients
Scale
- 4 medium apples, chopped
- 2 cups rhubarb, chopped
- 1 ½ cups strawberries
- ¼ cup sugar
- ½ cup orange juice
- 1 teaspoon orange zest
Instructions
- Wash and chop all fruits
- Add apples, rhubarb, orange juice, and zest to a saucepan
- Simmer over medium heat for 15 minutes
- Add strawberries and sugar
- Cook for another 10–15 minutes until soft
- Mash or blend to desired consistency
Notes
- Do not peel apples for better texture
- Add strawberries later to keep flavor fresh
- Adjust sugar at the end based on taste
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 20
- Sodium: 5
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 4
- Protein: 1
- Cholesterol: 0