Description
These Crispy Oven Baked Sweet Potato Fries are a delicious and healthy alternative to deep-fried fries. With minimal ingredients, you can create a crispy, golden batch in just 40 minutes.
Ingredients
2 medium sweet potatoes peeled and cut into fries
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
½ teaspoon black pepper
1 tablespoon cornstarch (optional)
Instructions
1. Preheat your oven to 425°F (220°C) and place a baking sheet inside to heat.
2. Peel the sweet potatoes (optional) and cut them into 1/4 inch fries.
3. Soak fries in cold water for 30 minutes, then drain and dry well.
4. Toss fries with olive oil, garlic powder, paprika, salt, pepper, and cornstarch if using.
5. Spread fries in a single layer on the hot baking sheet.
6. Bake for 25–30 minutes, flipping halfway, until crisp and golden.
7. Cool slightly before serving.
Notes
Add cornstarch for extra crispiness by tossing fries before baking.
- Prep Time: 40 minutes
- Cook Time: 25 minutes
- Category: Side Dish, Snack
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 150