Description
A quick and flavorful Taco Rice Bowl made with seasoned beef, rice, and crunchy Doritos. Perfect for busy weeknights.
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 2 cups cooked rice
- 2 cups nacho cheese Doritos
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/2 cup salsa
- 1 avocado or 1/2 cup guacamole
- 1/2 cup black beans or corn
Instructions
- Cook ground beef in a skillet until browned
- Drain excess fat and add taco seasoning with water
- Simmer for 5 minutes
- Cook rice according to package instructions
- Prepare toppings by chopping vegetables
- Add rice to bowls
- Top with taco meat and toppings
- Sprinkle crushed Doritos before serving
Notes
- Do not add Doritos early to avoid sogginess
- Use warm rice for best flavor
- Customize toppings to taste
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American, Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5
- Sodium: 850
- Fat: 22
- Saturated Fat: 9
- Unsaturated Fat: 11
- Trans Fat: 1
- Carbohydrates: 40
- Fiber: 5
- Protein: 25
- Cholesterol: 70
