Description
Classic comfort food casserole made with seasoned ground beef, creamy mushroom sauce, cheddar cheese, and crispy tater tots.
Ingredients
Scale
- 1 pound ground beef
- 1 small onion, diced
- 1 can cream of mushroom soup
- 1/2 cup sour cream
- 2 cups shredded cheddar cheese, divided
- 1 bag frozen tater tots
- Salt
- Black pepper
- Garlic powder (optional)
- Paprika (optional)
Instructions
- Preheat oven to 375°F.
- Brown beef and onions.
- Season and drain grease.
- Mix in soup and sour cream.
- Spread mixture into greased casserole dish.
- Top with 1 cup cheddar cheese.
- Arrange frozen tater tots on top.
- Bake 25 to 30 minutes.
- Add remaining cheese.
- Bake 5 more minutes.
- Rest 5 minutes before serving.
Notes
- Top with parsley or green onions.
- Add Worcestershire sauce for extra flavor.
- Serve with salad or steamed vegetables.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 560
- Sugar: 4
- Sodium: 980
- Fat: 37
- Saturated Fat: 17
- Unsaturated Fat: 17
- Trans Fat: 1
- Carbohydrates: 31
- Fiber: 2
- Protein: 27
- Cholesterol: 98