Description
Classic Waldorf Salad made with crisp apples, juicy grapes, crunchy celery, walnuts, and a creamy lemon dressing.
Ingredients
Scale
- 2 cups chopped romaine lettuce
- 2 apples, cored and chopped
- 1 cup grapes, halved
- 1 cup chopped celery
- 1/2 cup walnuts
- 1/4 cup mayonnaise
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Place chopped romaine lettuce in a large salad bowl.
- Core and chop the apples, then slice the grapes in half.
- Add apples, grapes, and celery to the lettuce and top with walnuts.
- In a small bowl, mix mayonnaise, lemon juice, salt, and black pepper until smooth.
- Pour dressing over the salad and toss gently until coated.
Notes
- Greek yogurt can replace mayonnaise for a lighter dressing.
- Prep Time: 15 minutes
- Cook Time: 1 minute
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 273
- Sugar: 17g
- Sodium: 404mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 6mg