White Lasagna Soup is a creamy, cozy meal filled with sausage, noodles, spinach, and three cheeses.

Scale

1 lb Italian sausage

1 onion, chopped

3 cloves garlic, minced

6 cups chicken broth

1 (15 oz) can white beans, drained and rinsed

1 cup heavy cream

2 cups spinach, chopped

1 1/2 cups ricotta cheese

1 cup mozzarella cheese, shredded

1/2 cup Parmesan cheese, grated

8 oz lasagna noodles, broken

Salt and pepper to taste

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1. Cook sausage until browned; remove.

2. Sauté onion and garlic.

3. Add broth and beans; simmer.

4. Stir in cream, spinach, and cheeses.

5. Add noodles; cook until tender.

6. Return sausage; season and serve.

Serve with garlic bread for a complete meal.